{"id":1225,"date":"2024-03-18T13:42:46","date_gmt":"2024-03-18T13:42:46","guid":{"rendered":"https:\/\/flexiseq.com\/?p=1225"},"modified":"2024-10-26T15:32:15","modified_gmt":"2024-10-26T15:32:15","slug":"pak-choi-chilli-cod","status":"publish","type":"post","link":"https:\/\/flexiseq.com\/blogs\/healthy-eating\/pak-choi-chilli-cod\/","title":{"rendered":"Pak Choi Chilli Cod"},"content":{"rendered":"\t\t
If you\u2019re living with joint pain or osteoarthritis, it’s widely acknowledged that symptoms can be alleviated by tinkering with your diet so that mealtimes include ingredients packed with anti-inflammatory properties.<\/p>
Finding recipes that get the taste buds tingling is the easiest way to switch to a healthy diet. Our latest arthritis-friendly recipe is this pak choi and chilli cod which is packed with flavour and jam-packed with good for arthritis ingredients. This is so easy to make and tastes amazing.<\/p>
Give it a try and let us know how you liked it on Facebook<\/a>.<\/p> PLEASE NOTE<\/strong>: If you have allergies to any of the ingredients in this or any of our other food related blog posts then it might not be suitable or safe for you. If in doubt please consult your GP or healthcare professional.<\/p> Besides being an excellent low-calorie source of protein, cod contains a variety of very important nutrients and has also been shown to be useful in a number of different health conditions. It’s a good source of blood-thinning\u00a0Omega-3 fatty acids<\/a>, as well as an excellent source of vitamins B12 and B6.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t Pak choi (also known as bok choy and pok choi, which is a Chinese cabbage) is packed with antioxidants like vitamins A, C and K as well as being rich in calcium to help preserve bones. Like the broccoli in our last recipe, pak choi is rich in sulforaphane – a compound that can slow cartilage damage.<\/p><\/div>\n\t\t\t\t\t\t\t\t\tAnti-Inflammatory Ingredients<\/h3><\/div><\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t